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$30 PER PERSON

First Course

CHOOSE ONE

SOUP DU JOUR

SMALL CAESAR SALAD

SMALL CAFÉ SALAD
MIXED GREENS, HEART OF PALM, ARTICHOKE, BLACK OLIVE, TOMATO AND CROUTONS WITH HOUSE VINAIGRETTE

Second Course

CHOOSE ONE

CAJUN MEATLOAF
STUFFED WITH HAM & MOZZARELLA, TOPPED WITH SPICY CREOLE SAUCE, SERVED WITH MIXED VEGETABLES AND CHOICE OF STARCH

CHICKEN MARSALA
CHICKEN BREAST IN A SWEET MARSALA MUSHROOM SAUCE, SERVED WITH MIXED VEGETABLES AND CHOICE OF STARCH

ATHENIAN PIZZA
OLIVE OIL AND GARLIC BASE TOPPED WITH CHICKEN, SPINACH, ARTICHOKE HEARTS, MOZZARELLA AND FETA

NEAPOLITAN PASTA
MUSHROOMS, SUN-DRIED TOMATOES, BLACK OLIVES, WALNUTS, AND ARTICHOKE IN A PESTO OLIVE OIL SAUCE WITH FUSILLI AND RICOTTA

CHIMICHURRI GRILLED SHRIMP
SERVED OVER RISOTTO

Third Course

CHOOSE ONE

CHOCOLATE BOMB
RICH CHOCOLATE CAKE TOPPED WITH VANILLA AND MILK CHOCOLATE MOUSSE COVERED WITH A DARK CHOCOLATE GANACHE CUP

STRAWBERRY SORBET

CHEESECAKE OF THE DAY